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Paula Pozza | Jul 28, 20
SIMPLE THINGS
In Italy even the simple things can become a big deal. It all depends on using good quality ingredients, and even the simplest becomes super tasty.
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Paula Pozza | Jul 07, 20
BENCH MAKEOVER
I think everybody has or already had some Marius Ikea benches at home. I had a pair, very old that I inherited when I moved to the house. I must say, I truly hated them. So here’s how I did a huge makeover and can now proudly use them at my studio.
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Paula Pozza | Jun 29, 20
FRISELLA RECIPE
I only discovered Frisella recently. It’s a sort of hard bread that you need to water before eating. So it’s the kind of life saving item to have in your kitchen for an easy but yet amazing snack/meal
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Paula Pozza | May 25, 20
MANGO CHUTNEY QUINOA
Quinoa is on the top of my lunch list every week, it’s so easy to make and it’s healthy and diet approved! But I’m always trying to find different ways...
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Paula Pozza | May 06, 20
RISOTTO – PERE & PECORINO
Risotto is really one of my specialties, and a big one. I love rice so I have a lot of risotto recipes, and this one with pears and pecorino cheese is one of my favourites....
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Paula Pozza | Apr 28, 20
TAPIOCA PANCAKES
Tapioca is an extremely healthy “flour” like starch. It’s made from Mandioca (Cassava) and it’s very typical in the Northern part of Brazil...
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